Deep and beautiful creamy purple with a hint of rose gold. The nose is complex and intense, with spicy notes combined with ripe fruit, followed by peppermint and light cherry liqueur. The palate is comfortable and pleasant, with silky tannins combined with intense fruity aromas that occasionally release spicy, roasted and mocha characters. The finish is long and very pleasant. With strong aging potential, it is recommended to drink with red meat, barbecue, Sichuan cuisine and other delicacies.
The 2010 vintage won the Gold Medal in the 2015 Lyon Wine Tasting Competition
Merlot: 75% - Cabernet Sauvignon: 25%
Traditional Bordeaux fermentation process, in fermenter for a long period of time (about 3 weeks) and then aged in oak barrels for 12 months. After careful tasting, the wine is filtered and filled with vacuum to ensure the excellent quality of the wine.
The villages of Saint Laurent du Bois and Saint Martial between the two sides of Bordeaux, France, are located 30 km south of saint-Tiemmeron, 20 km north of Sotna and 40 km south of downtown Bordeaux. Hill soil with calcareous clay is very good for perfect ripening of grapes.
Sober up for more than 30 minutes, wine tasting temperature at about 15-17℃ is appropriate.
Baran Craft ? Cuvee Speciale ? : We only make it every year
10550 bottles of wine.
